Agriculture consists of growing crops such as vegetables and fruits and raising farm animals to produce food for general consumption. The best stump grinders for clearing land for farm animals can be used to work efficiently.

Food

Another benefit of agriculture is that it provides food both globally and locally. Without farm animals and crops produced by agriculture, the food supply would be unreliable and limited. Most people would have to live a nomadic lifestyle, being in constant search of food. With the supply of vegetables, fruits, and animal products, processors and manufacturers can produce food that can be stored and consumed when agricultural production has declined significantly.

Air Purification

Like any other crop, plants emit oxygen during the process of photosynthesis. High levels of carbon dioxide in the air causing global warming. Therefore, crops and other plants reverse this process by reducing carbon dioxide in the air.

Soil Erosion

Growing crops such as grasses for livestock feed and shelter crops such as sweet potato vines for human and livestock consumption go a long way in reducing flooding and erosion. Tree growth reduces the occurrence of flooding during periods of large storms or rainfall. Other crops such as hay and shoots consume a lot of water when runoff occurs.

Public Health

Agriculture provides people with fruits, vegetables, meat, and dairy products that are full of the nutrients the body needs, along with antioxidants that increase the body’s immunity to various diseases caused by a deficiency of these nutrients. Animals raised under normal conditions such as grazing and free-range provide.

Community Support

With products readily available, farming provides fresh produce to people who live or work near the area of agricultural production. This also leads to lower prices as they provide the product at low prices. The money generated from agriculture is returned and the rest is invested in various sectors that lead to market growth.

Biofuel Production

With fossil fuels becoming increasingly scarce and dry, and due to pollution issues, agriculture remains an alternative to provide fresh gas extracted from crops such as jatropha and corn. Although not yet adopted by all, research shows that biofuels reduce the number of greenhouse gases released into the atmosphere, so the need for agriculture is likely to increase in the future.